Dry red wines
Wild Yeast Cabernet Franc 2020
A dry red wine produced from Cabernet Franc grapes harvested by hand from a single vineyard on the slopes of Har Bracha in Samaria. The wine underwent wild yeast fermentation in small tanks while the grape skins were mixed manually to extract color and flavor, and was then aged in French oak barrels.
A rich, powerful wine with a full, complex body. Long aging potential.
Wild Yeast Petit Verdot 2019
A dry red wine produced from Petit Verdot grapes harvested by hand from a single vineyard near Shilo in the Binyamin region. The wine underwent wild yeast fermentation in small tanks while the grape skins were mixed manually to extract color and flavor, and was then aged in French oak barrels. Unfiltered.
A full-bodied wine with pleasant fruitiness. Excellent aging potential.
Wild Yeast Cabernet Sauvignon 2018
A dry red wine produced from Cabernet Sauvignon grapes harvested by hand from a single vineyard near Shilo in the Binyamin region. The wine underwent wild yeast fermentation in small tanks while the grape skins were mixed manually to extract color and flavor, and was then aged in French oak barrels. Unfiltered.
A full-bodied wine with pleasant fruitiness. Excellent aging potential.
139 ₪
Wild Yeast Shiraz 2019
A dry red wine produced from Shiraz grapes harvested by hand from a single vineyard near Shilo in the Binyamin region. The wine underwent wild yeast fermentation in small tanks while the grape skins were mixed manually to extract color and flavor, and was then aged in French oak barrels. Unfiltered.
A full-bodied wine with pleasant fruitiness. Excellent aging potential.
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